Friday 7 September 2012

Brownie in a Mug

I'm sure by now we have all heard of the 5 Minute Mug Cake, but earlier today one of the cakey pages (seriously, go check this page out, her cakes are amazing!) I follow on Facebook posted a picture of a Brownie in a Mug.



One of the biggest differences with this recipe is that it doesn't use eggs.  This is perfect for me as I always run out of eggs when I need them!

I made the Brownie cake tonight and oh my word, it tastes amazing!  It was so light and chocolatey and just melts in the mouth.  Mmm, mmm.

Here is my version of the cake:


I urge you to try it, go on, you won't regret it!!

Jackie. x

4 comments:

  1. For some reason I've always said I will Never try this but I think you may have converted me withvthebword brownie instead of cake lol x

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    Replies
    1. It really is tasty. I have tried the 5 min mug cake and find it very hit or miss when I make it, but this one turned out just perfect and not at all rubbery like the other one did. x

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  2. Ooo, this looks really yummy. May have to try this! x

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